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Seafood Festival in Penghu
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Seafood Festival in Penghu

Penghu’s freshest seafood- Judao seafood cuisine

Penghu is known for its variety of fresh seafood, especially in autumn and winter seasons. The organizer of “Seafood Festival in Penghu” collaborates with local communities to develop a series of special cuisines. These delicious dishes will be served at the Judao seafood banquet on the Athlete’s Night at the Four Points By Sheraton Penghu to satisfy all the athletes’ taste buds.

Sep 22nd (Fri) ~ Sep 25th (Mon), 2017.


Sheraton Hotel in Penghu



The Opening Ceremony of “Seafood Festival in Penghu” will be held on Sep 22nd. There will be chefs showing off their amazing cooking skills and a display of Penghu’s local agricultural and aquatic products to introduce the excellent quality of seafood and agricultural products in Penghu at the ceremony. There will also be grab-bag specials and free samples provided at the culinary exhibition and agricultural and aquatic products exhibition held from Sep 23rd to Sep 25th.